Wellness Natural Hairball Control Chicken Meal & Rice Recipe Dry Cat Food

Wellness Natural Hairball Control Chicken Meal & Rice Recipe Dry Cat Food

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Wellness Natural Hairball Control Chicken Meal & Rice Recipe Dry Cat Food is a complete diet formula containing meats, grains and fruits to give your cat the nutrients to stay fit and healthy for a long, healthy life. This formula contains additional fiber and skin health ingredients to help prevent hairballs.

Wellness Natural Hairball Control Chicken Meal & Rice Recipe Dry Cat Food Ingredients:
Chicken Meal, Brewers Rice, Deboned Chicken, Pea Fiber, Turkey Meal, Dried Tomato Pomace, Chicken Fat (preserved with Mixed Tocopherols), Ground Flaxseed, Natural Chicken Flavor, Inulin, Potassium Chloride, Choline Chloride, Taurine, Vitamin E Supplement, Cranberry Powder , Zinc Proteinate, Mixed Tocopherols added to preserve freshness, Zinc Sulfate, Calcium Carbonate, Niacin, Ferrous Sulfate, Iron Proteinate, L-Carnitine, Vitamin A Supplement, Copper Sulfate, Thiamine Mononitrate, Copper Proteinate, Manganese Proteinate, Manganese Sulfate, d-Calcium Pantothenate, Sodium Selenite, Pyridoxine Hydrochloride,  Riboflavin, Dried Kelp, Yucca Schidigera Extract, Vitamin D3 Supplement, Biotin, Calcium Iodate, Vitamin B12 Supplement, Folic Acid, Ascorbic Acid (Vitamin C), Dried Lactobacillus plantarum Fermentation Product, Dried Enterococcus faecium Fermentation Product, Dried Lactobacillus casei Fermentation Product, Dried Lactobacillus acidophilus Fermentation Product, Rosemary Extract, Green Tea Extract, Spearmint Extract. 

Wellness Natural Hairball Control Chicken Meal & Rice Recipe Dry Cat Food Guaranteed Analysis:
Crude Protein minimum 36.00%
Crude Fat minimum 16.00%
Crude Fiber maximum 5.75%
Moisture maximum 10.00%
Ash maximum 7.00%
Magnesium   minimum   0.14% 
Vitamin E   minimum   300 IU/kg 
Taurine minimum 0.20%
 L-Carnitine   minimum   100 mg/kg 
Omega 6 Fatty Acids* minimum 3.00%
Omega 3 Fatty Acids*   minimum   0.75% 
Total Lactic Acid Microorganisms (Lactobacillus plantarum, Enterococcus faecium, Lactobacillus casei, Lactobacillus acidophilus in equal amounts)*    minimum   80,000,000 CFU/ lb.